When Antonio Pérez Sántiz (Class of 2021, Mexico) was eight years old, he read in a book that education is the key to success. Since then, he has not stopped striving to find new…
A Tzeltal student’s pursuit of education Read More »
When Faith Mukami John (Class of 2015, Kenya) finished high school and had to choose a career, people around her were surprised: in the context she came from, it was rare to…
Fighting climate change in Africa Read More »
EARTH University students, supported by the Mastercard Foundation, are driving social entrepreneurship projects that aim to transform agriculture, sustainability, and quality of life in their communities.
Social entrepreneurship: Giving life to big ideas Read More »
De la mano con el caficultor. Under this slogan – meaning “hand-in-hand with the coffee farmer” – Terence Fuschich (Class of 1998, Honduras) has worked to sustainably boost small…
Social impact for Honduran coffee farmers Read More »
Amid this global pandemic, we have become more aware of the need to take care of ourselves and others, both physically and mentally. Since ancient times, humans have made use of medicinal plants to alleviate ailments of all kinds. Taking into account this age-old knowledge, we built an ethnobotanical garden in 1991 at EARTH University, to connect our entire community with the powerful properties of plants.
Herbs: Our allies in health Read More »
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